PRODUCT NAME | °¨ÀÚ ÃßÃâ¹° |
---|---|
Potato extract | |
COMMON NAMES | °¨ÀÚ, ¾ç¿ì, ¹ø¼, ¸¶·É¼, Æ÷Å×ÀÌÅä |
Potato, Irish potato | |
INCI NAME | Solanum tuberosum (Potato) extract |
PART USED | Root |
DESCRIPTION | |
REFERENCES | |
ACTIVITIES | Protein synthesis |
MAIN CHEMICALS | |
APPLICATION | Skin care |
USAGE LEVEL | 2~4 |
SPECIFICATION | ▪ Description : Light yellow liquid ▪ Odour : Typical ▪ Refractive index(20¡É) : 1.350 ~ 1.390 ▪ pH : 5.5 ~ 7.5 ▪ Specific Gravity(d20/20) : 0.990~1.030 ▪ Identification : 1) Saccharides - Reddish purple 2) Amino acid - Purple 3) Triterpenoid - Reddish brown 4) Saponin - Reddish brown ▪ Heavy Metals : ¡Â 10 ppm ▪ Arsenic : ¡Â 2 ppm ▪ Microbes : ¡Â 100 cfu/§¢ |