PRODUCT NAME | »ì±¸ ÃßÃâ¹° |
---|---|
Apricot extract | |
COMMON NAMES | »ì±¸, ÇàÀÎ, ¾ÖÇÁ¸®ÄÆ, ¿¡ÀÌÇÁ¸®ÄÆ |
Apricot | |
INCI NAME | Prunus armeniaca (Apricot) fruit extract |
PART USED | Fruit |
DESCRIPTION | |
REFERENCES | |
ACTIVITIES | Whitening |
MAIN CHEMICALS | |
APPLICATION | Skin care |
USAGE LEVEL | 2~4 |
SPECIFICATION | ▪ Description : Light yellow liquid ▪ Odour : Typical ▪ Specific Gravity(d20/20) : 0.990 ~ 1.030 ▪ pH(1¡æ10) : 5.0 ~ 7.0 ▪ Refractive index(20¡É) : 1.340 ~ 1.380 ▪ Identification : 1) Saccharides - Reddish purple 2) Triterpenoid - Reddish brown ▪ Heavy Metals : ¡Â 10 ppm ▪ Arsenic : ¡Â 2 ppm ▪ Microbes : ¡Â 100 cfu/§¢ ▪ Preservative : Phenonip 0.4% |