PRODUCT NAME | »êÃÊ ÃßÃâ¹° |
---|---|
Anise pepper extract | |
COMMON NAMES | »êÃÊ, ÃÊÇdzª¹«, ºÐÁö³ª¹« , »óÃÊ, Á¨Çdzª¹«, ¾Æ´Ï½º ÆäÆÛ |
Anise Pepper, Japanese pepper | |
INCI NAME | Zanthoxylum piperitum fruit extract |
PART USED | Fruit |
DESCRIPTION | |
REFERENCES | |
ACTIVITIES | Anti-microbe, Soothing |
MAIN CHEMICALS | |
APPLICATION | Skin care |
USAGE LEVEL | 2~4 |
SPECIFICATION | ▪ Description Dark brown liquid ▪ Odour Typical ▪ Refractive index(20¡É) 1.350 ~ 1.390 ▪ pH : 4.0 ~ 6.0 ▪ Specific Gravity(d20/20) : 0.995 ~ 1.035 ▪ Identification : 1) Triterpenoid - Reddish brown 2) Flavonoid - Reddish brown 3) Tannin - Dark green ▪ Heavy Metals : ¡Â 10 ppm ▪ Arsenic : ¡Â 2 ppm ▪ Microbes : ¡Â 100 cfu/§¢ ▪ Preservative : Phenonip 0.4% |